Castello’s Blue Burgers

Last week I attended the product launch of a new range of sliced blue cheese – Castello Burger Blue. Essentially, the guys at Castello’s have created a not-so-crumbly blue cheese, sliced it up and hailed it as the newest best thing to throw on your beef pattie. An idea so genius it’s hard to believe it hasn’t been done before.… Read More Castello’s Blue Burgers

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Stokehouse City – Gourmet Traveller Reader Dinner for Twinings

The number of food events held in Melbourne on any given week boggles the mind. You could spend almost every night attending special chef dinners and inner-city festivals where food is the focus and everything else comes a distant second. I recently attended one of these glorious events in the form of the Gourmet Traveller… Read More Stokehouse City – Gourmet Traveller Reader Dinner for Twinings

An Evening at Stokehouse City for Twinings and Gourmet Traveller {Event Listing}

Unless you’ve been living under Swan Bridge for the last 12 months you will have heard that Melbourne’s iconic and much loved Stokehouse was destroyed by fire earlier this year. It was a sad time for all involved. But with the devastation of losing one of our most adored seaside restaurants (who could forget that beautiful deck overlooking St Kilda beach) has come… Read More An Evening at Stokehouse City for Twinings and Gourmet Traveller {Event Listing}

An Interview – Kiril and Josefin from Mörk

Josefin Zernell has spent much of her life making chocolate. Her fingers have sculpted delicate pralines and crafted decadent dark chocolates for years. She has spent hours folding, melting and tempering chocolate in her home country of Sweden. But when Josefin first moved to Melbourne with her partner Kiril Shaginov five years ago, they noticed something was missing on café menus.… Read More An Interview – Kiril and Josefin from Mörk