Stokehouse City – Gourmet Traveller Reader Dinner for Twinings

The number of food events held in Melbourne on any given week boggles the mind. You could spend almost every night attending special chef dinners and inner-city festivals where food is the focus and everything else comes a distant second. I recently attended one of these glorious events in the form of the Gourmet Traveller… Read More Stokehouse City – Gourmet Traveller Reader Dinner for Twinings

An Evening at Stokehouse City for Twinings and Gourmet Traveller {Event Listing}

Unless you’ve been living under Swan Bridge for the last 12 months you will have heard that Melbourne’s iconic and much loved Stokehouse was destroyed by fire earlier this year. It was a sad time for all involved. But with the devastation of losing one of our most adored seaside restaurants (who could forget that beautiful deck overlooking St Kilda beach) has come… Read More An Evening at Stokehouse City for Twinings and Gourmet Traveller {Event Listing}

Pastuso – I Heart You

I am a little breathless as I type these words to you tonight. My cheeks are flushed, the tips of my fingers are tingling, and I am feeling the need to take slow sips of water. I have just returned home from a fabulous meal. A meal that finally lived up to all that ‘new Melbourne restaurant’, ‘all hail the food of South America’ hype. You know the group behind Melbourne meat lover’s heaven San Telmo? … Read More Pastuso – I Heart You

Restaurant Opening – Artusi

The latest restaurant to open at Southgate launched with a loud, Italian, inebriated bang. Artusi, brought to us by the folks behind Tutto Bene, stored away the starched napkins and silver cutlery a few weeks ago to throw an extravagant opening bash. It was a night of opera singing, evening gowns and an opportunity for Melbourne’s D grade celebs to get out… Read More Restaurant Opening – Artusi

An Interview – Kiril and Josefin from Mörk

Josefin Zernell has spent much of her life making chocolate. Her fingers have sculpted delicate pralines and crafted decadent dark chocolates for years. She has spent hours folding, melting and tempering chocolate in her home country of Sweden. But when Josefin first moved to Melbourne with her partner Kiril Shaginov five years ago, they noticed something was missing on café menus.… Read More An Interview – Kiril and Josefin from Mörk